Sushi maker in Sushi bar

Finland办公方式未标注

全职Other

薪资未披露

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信号由后台自动核验生成，仅供参考；判断权在你。设计案：GHOST-JOB-P1

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职位描述

1. **Ingredient Preparation:** Independently prepare and cut fish, seafood, and vegetables. Cook and season sushi rice.

2. **Sushi Production:** Efficiently prepare high-quality sushi (nigiri, maki) and sashimi according to restaurant standards.

3. **Hygiene & Safety:** Maintain a clean and sanitized workstation, strictly following Finnish food safety and hygiene regulations.

4. **Quality Control:** Monitor daily ingredient freshness, manage inventory, and actively minimize food waste.

5. **Teamwork & Service:** Work efficiently under pressure during peak hours, ensuring smooth and accurate order fulfillment.

Kuopio based in Nilsiä

🈯 翻译这份 JD · 红灯 0 / 黄灯 0 / 绿灯 0点开 ▾

没扫到常见信号词。这份 JD 直白得不常见——面试里照常确认节奏、汇报线和薪酬范围就好。

没扫到常见信号词——这份 JD 直白得不常见。照常确认节奏、汇报线和薪酬范围。

词典只标"常见信号"，不对公司下结论——红灯 = 面试里该当面确认的问题。想自己翻别的 JD：JD 翻译器 →

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Pinganxile Oy

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Finland来源：公开招聘平台

⚑ 岗位信息收录自公开招聘页（公开招聘平台），以雇主官网为准