Assistant Bars Manager

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Location: On-site in Knutsford, Cheshire, North-West England (not remote)
Fairmont Cheshire, The Mere is one of the North West’s most distinguished luxury destinations. Nestled in the heart of the Cheshire countryside and surrounded by a championship golf course, the resort combines Fairmont’s world-renowned elegance with the warmth and character of its local heritage. Renowned for exceptional service and attention to detail, Fairmont Cheshire, The Mere offers guests an indulgent escape featuring world-class spa experiences, exceptional dining, and outstanding leisure facilities. Whether visiting for relaxation, celebration, or business, Fairmont Cheshire, The Mere is dedicated to creating unforgettable moments and delivering the very best in 5-star luxury hospitality.
Your purpose will be:
The Assistant Bars Manager at Fairmont Cheshire, The Mere plays a pivotal role in leading the day‑to‑day operation of our bars, ensuring an exceptional guest experience that reflects the sophistication and service excellence of a luxury 5‑star resort. This role is responsible for delivering outstanding beverage service, maintaining impeccable standards of quality and safety, driving commercial performance, and fostering a culture of warm, intuitive hospitality. With a focus on operational excellence and sustainable practices, the Assistant Bars Manager inspires and develops the bar team while ensuring every guest enjoys a memorable and elevated experience across all bar outlets.

Lead the full beverage service across all bars, ensuring exceptional guest experiences
Create efficient staff rotas aligned with business levels and budgets
Train, develop and inspire a high‑performing bar team
Maintain and update brand‑aligned SOPs to ensure consistent service excellence
Oversee daily operations, ensuring strong presence and smooth service flow
Drive revenue through smart menu design, upselling and cost control
Manage stock levels, ordering and inventory to balance guest demand and financial targets
Continuously review products, service and trends to elevate the bar offering
Deliver product knowledge training and ensure all team members meet service standards
Ensure full compliance with health, safety, hygiene and fire procedures
Conduct performance reviews, development plans and team appraisals
Support accurate payroll, financial reporting and revenue forecasting
Prepare documentation for wages, payments and annual budgets
Monitor business performance and contribute to review meetings
Foster a positive, collaborative team culture across the resort
Please note that we believe in flexibility and multi-skilling, and you may be asked to do different tasks from time to time to enable us to meet the needs of our guests and colleagues.

Proven experience in a Managerial role, ideally within a luxury or high‑volume environment.
Qualification in Hospitality Management/Food & Beverage preferred
Additional certification(s) in Food & Beverage will be an advantage
Experienced in all aspects of restaurant and banquet service.
Minimum 2 years of relevant experience in a similar capacity with proven records in delivering results
Excellent reading, writing and oral proficiency in English language

What is in it for you?
Exclusive Discounts: Fairmont Cheshire, The Mere, Spa and Golf discount
Fairmont, Raffles, and Accor Hotels (friends and family rates are included)
20% off food and beverage in on-site restaurants

Colleague restaurant
Being part of The Mere Team – our culture is unique!
You will benefit from training and development opportunities
Competitive salary and benefits including pension
28 days of holiday including public holidays
1-5 days service award based on length of service
Special rates for Fairmont Cheshire, The Mere colleagues and their friends & family and discount across Accor hotels worldwide
And last but not least you will get to work with a team of EXTRAORDINARY people

⚑ 岗位信息收录自公开招聘页（ATS 官方），以雇主官网为准